So it's just a pile of vegetables?
Join the DBFS as we dish on the food that would transport us back to childhood, Pixar, argue for and against rats, the confusing mechanics of controlling a ginger, cooking, working in kitchens, being a foodie, a lot of stealing discussion for some reason, debate whether ratatouille is actually a good food, food critics, Yelp, the crazy Brazilian ripoff, the legend of the Costco wine for kids, how racist the depiction of the head chef is, and recast with different celebrity chefs.
So cook up an apatite for an in depth Ratatouille film analysis!
(Special Guest: Seattle Foodie Podcast)
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